Not sure you can share that on your website but spread on some fresh sourdough. Yum Yum 😋
Good service and superb flavour. A real vegan find
The cheese really is great, I absolutely loved it. The farmhouse cheddar was gorgeous too. I love cheese, but this is the best I have had.. Not just saying it, it really is a wonderful taste and texture
The Garlic + Herb was so yummy - real depth of flavour. It looked beautiful on the table too. Can’t compare it to dairy cheese because I’ve been vegan for 40 years so I can’t remember what it tastes like!
Just tried this when it arrived and it is really very good. Looking forward to having it on toast.
Garlic + Herb creamy cultured cashew cheese, with a pink beetroot layer. Delicious on fresh, crusty bread or on a cheeseboard.
120g min weight.
Shelf life upon receiving average 14-18 days.
Suitable for freezing - freeze on day on day of delivery and consume within 6 months. Defrost overnight in the fridge before eating.
Ingredients: Cashews, culture, coconut oil, nutritional yeast, onion powder, garlic powder, beetroot powder, mixed herbs, salt.
Allergens in bold.
Nutritional Info per 100g:
Energy 2163kJ / 524Kcal, Fat 50g -of which Saturates 28g, Carbohydrate 11g -of which Sugars 2.6g, Protein 9g, Salt 0.96g